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A.Reed (1) PRIVATIZATION AND AGRARIAN REFORM IN RUSSIA



Privatisation and Agrarian Reform in Russia.

(PART 1)

Electronic Conference Contribution 
by
Andrew N. Reed P.Ag.  
U.K./Canada

Outline


1. Introduction 


2. Summary


3. Background

        3.1  The Current Situation in Agriculture
        3.2   Russian vs. Non-Russian Perspectives
        3.3   Organisation
        3.4   Infrastructure


4  The Role of Complementary Components in Agrarian Reform

        4.1  Incentives
        4.2  Availability of Relevant know-how. 
        4.3  Independent Decision Making Ability
        4.4  Stable Public Policy Environment
        4.5  Recourse to Legal Protection       


5.  The Exaggerated Impact of ÓStand AloneÔ Privatisation in Agrarian 
Reform

        5.1   Privatisation and the Work Ethic
        5.2   Privatisation and Sustainable Land Management
        5.3   Privatisation as a Precondition for the Mortgaging of Land        
        5.4   Privatisation as a Precondition for the Re-aggregation of Assets.

Notes


APPENDIX I  Evolutionary Economics: The Theory of Development

Notes


APPENDIX II:  The Agro-Technical Legacy of Soviet Socialism

Notes

Bibliography            
Privatisation and Agrarian Reform in Russia.

Electronic Conference Contribution 
by
Andrew N. Reed P.Ag.  
U.K./Canada

1 Introduction:

The basic proposition argued in the following paper is that privatisation is a 
necessary, but not sufficient, condition for agrarian reform in Russia.

I acknowledge at the outset that I am assuming the role of devilÒs advocate.  
The objective here is not to deny the fact that privatisation is a large and 
very important piece of the agrarian reform jig-saw puzzle.  It is.   However 
if the above argument is sustained, it implies that privatisation should be 
considered one of the last steps in the reform process rather than one of the 
first.

A very elegant solution to the legal aspects of privatisation, which has 
become known as the ÓNizhny Novgorod modelÔ, was developed by Dr. 
Vasily Yakimovitch Izun and Dr.  Natalya Ivanovna Shagaida of the 
Russian Academy of Agrarian Sciences{1}.  This approach emphasises the 
education of shareholders regarding their rights and responsibilities, 
allocates agricultural asset ownership via an open process and encourages 
shareholders to voluntary combine them in whatever configuration they 
alone deem most effective in a bottom-up process.   The argument made 
here, however, is that much of the potential created as a consequence of the 
privatisation work is lost when it is implemented in isolation, with 
insufficient recognition of the complementary role as yet inadequately 
played by the other ÓpiecesÔ of the agrarian reform jig-saw puzzle.

This proposition immediately begs a definition of agrarian reform which is 
acceptable to all the relevant constituencies.  From my perspective, the lack 
of unanimity among the various constituencies as to the objectives of the 
ÓreformÔ process in agriculture is a major stumbling block.   Without a 
consensus regarding objectives, it is easy to keep an endless debate alive, and 
impossible to move on to the subsequent and more important second 
question, namely, Óhow do we get there from here?Ô.

>From the perspective of the consumer the domestic agricultural sector 
should provide a broad range of high quality food stuffs at reasonable cost.  
>From the point of view of the taxpayers and the state as a whole agriculture 
should absorb a minimum of state funds.  Agricultural producers should 
have access to the resources necessary to generate an acceptable standard of 
living and be protected from the wholesale confiscation of the fruits of their 
labour.  The bureaucracy associated with the agricultural sector  should be 
oriented toward supporting agricultural development. 

At the present time, all these objectives are remote from realisation.  
RussiaÒs agriculture continues to produce a narrow range of  poor quality 
foodstuffs using the intensive and hence high-cost production strategies 
appropriate during the Soviet period.  Russian consumers are spending a 
disproportionate amount of their disposable income on food, and much of 
their leisure time in subsidiary household plot or dacha  food production.  
Taxpayers and politicians should be extremely dissatisfied with the drain on 
scarce state resources the agricultural sector represents.  Agricultural 
producers are bewildered by post-Peristroika changes in their terms of trade, 
their reduced access to subsidies, loss of protection from imports and 
uncertainty regarding the on-going policy environment.  The bureaucracy, 
which was successively expanded in a futile and increasingly desperate 
attempt to prop up the sector during the Soviet period, is for the most part a 
reluctant participant in the reform process which entails a dramatic re-
definition of its role and orientation.   Russia as a whole suffers a drain on 
its scarce foreign currency reserves in order to import food.  Ultimately it 
runs the risk being a political hostage of countries such as Poland and the 
U.S.A. on which it is increasingly dependent for its food supplies. 

Hence for the purposes of this discussion, the reform process can be defined 
as subsuming any and all initiatives which assist the sector move away from 
the current situation toward the realisation of the objectives specified above.

2 Summary:

One of the obstacles inherent in any debate over agrarian reform in Russia 
involving both Western and Russian participants is the tendency on both 
sides to make assumptions which may not be valid.  Simply stated, 
Westerners often fail to understand where the Russian agricultural economy 
is coming from;  Russians generally donÒt know where the so-called Ómarket 
reformsÔ are taking them, or why.  

The fact that the participants in the debate over agrarian reform in Russia 
sometimes labour under assumptions of dubious validity contributes to the 
distressing tendency of both sides to latch onto relatively simple Ómagic 
bulletÔ solutions, such as privatisation or subsidisation, to an exceptionally 
complex problem. Unfortunately, Ómagic bulletÔ solutions, often invoked in 
response to the symptoms of an underlying problem rather than the problem 
itself,  invariably compound rather than alleviate the difficulties. 

The somewhat esoteric observation that  simple solutions are not applicable 
to complex problems is clearly inadequate grounds on which to formulate a 
conclusive argument.   The substantive argument in favour of the 
proposition that privatisation is a necessary, but not sufficient, condition for 
agrarian reform in Russia consists of two parts:

In the first part, it is argued that the other pieces in the agrarian reform 
jigsaw are considerably more important than often appreciated.  For the 
agricultural sector to play a positive role in the Russian economy it needs the 
following:

  economic incentives 
  access to appropriate know-how
  independent ability to make decisions
  a stable policy environment
  recourse to legal protection

For all its merits, privatisation at the agricultural enterprise level cannot 
address these broader issues. 

In the second part, it will be pointed out that the benefits of privatisation 
are, in the absence of the other components of agrarian reform, exaggerated.



The main themes to which attention is devoted in this section are the 
relationship between private ownership and the work ethic, sustainable 
agricultural practices, the mortgaging of land and the transfer of agricultural 
assets into the hands of those best able to realise an economic return from 
their development. 

3 Background:

3.1 The Current Situation in Agriculture

To Russians, it is readily apparent that the moves away from centrally 
planning and control resulting from market oriented reforms elsewhere in 
the economy have to date been sufficient only to destroy the foundations on 
which Soviet agriculture depended, while the distance from a true market 
economy in agriculture remains sufficiently large to deny the sector any of 
the alleged benefits.  

A market economy is based on the premise that the Ócustomer is always 
rightÔ. Businesses are involved in a continuous and competitive process of 
manoeuvring  to meet customer needs.  A planned-and-controlled economy 
is incompatible with consumer sovereignty.  Yet Peristroika introduced 
consumer sovereignty into a command and control economy, with 
predictable consequences.  

Russian agriculture therefore finds itself  bewildered and betrayed by post-
Peristroika events. It is currently at a cross-roads:  on the one hand it faces 
widespread collapse into an extended  dacha society:  family operated small 
holdings, often using part-time labour, oriented primarily towards providing 
sustenance to or supplementing the standard of living of the family unit; on 
the other is the potential for the sector to recapture a sizeable share of the 
domestic market and regain its traditional position as an important exporter 
of various commodities.   

The former ÓsubsistenceÔ option might be encouraged either by explicit 
policy initiatives or by default as a consequence of an inability of policy 
makers to develop and implement a coherent strategy.   This subsistence 
option is the default position to which the sector will tend in the absence of a 
concerted effort in the other direction.  It has some merits:  foreign suppliers 
will enjoy a substantial and growing share of the Russian market; the 
bureaucracy will not have to spend any money on agricultural production 
and could be reconstituted as The Ministry of Rural Welfare with a sharply 
reduced budget;  foreign sponsored technical assistance initiatives in the 
agricultural sector could cease;  taxpayers and politicians would at least see 
some humanitarian benefits from the reduced level of spending on the rural 
sector;  consumers would have to rely on high quality but more reasonably 
priced imports or devote even more time to dacha plot production, with a 
net improvement in nutritional standards.  Net out-migration from urban 
areas might eventually  occur offering more widespread access to a healthy 
lifestyle; rural residents would participate in a rudimentary but sustainable 
local ÓblackÔ economy, beyond the reach of the mafia or the tax authorities.   

I am not suggesting that the ÓsubsistenceÔ option is desirable.  However if 
the alternative objective is to be realised, agricultural policy makers owe it to 
those who are prepared to fund the transformation of RussiaÒs agriculture, 
those involved in agricultural production, and those in the relevant 
bureaucracies that a coherent strategy to attain these objectives exists, that 
there is the will to implement it, and that its implementation will make 
optimal use of the resources allotted to the process. 

In the absence of  the coherent and integrated strategy alluded to previously, 
privatisation of agricultural enterprises will run the serious risk of being 
viewed retrospectively as yet another unnecessary expense incurred in the 
transformation of post-Soviet agriculture into a  subsistence economy. 

3.2 Russian vs non-Russian Perspectives

The workings of a market economy puzzle most Russians: hence they are in 
position to assess the damage, but not the potential benefits inherent in 
extending meaningful market reforms to agriculture .  I am frequently struck 
by the extent to which popular misconceptions prevail in Russia about how 
the market economy really operates.  These misconceptions are 
understandable: widespread study of the subtleties of the market mechanism 
was hardly encouraged during the Soviet period. 

The economics of a market economy agriculture, complicated as it is by the 
pervasive involvement of the state is particularly baffling.  The role of 
government intervention in a market economy agriculture is  generally 
misunderstood.  It is however understandable that Russian policy makers 
focus on the government involvement in the sector, the aspect with which 
they feel most comfortable,  although they often fail to appreciate the 
implications of  government intervention in a market economy context.  The 
possibility that Russian policy makers might Óassume a market economyÔ 
and them randomly adopt various western agricultural policies with out 
appreciating those consequences, is quite frightening. 

I am less reticent when it comes to criticising what I see as dangerous failings 
on the part of some of my foreign colleagues who are actively involved in the 
current debate.  The frequent lack of appreciation for RussiaÒs economic 
history in general, and the role of agriculture therein is unfortunate.  More 
disturbing however is their widespread lack of appreciation of how a market 
economy really operates, the peculiar ways in which a market economy 
influences agricultural production, and, consequently, their inability to 
distinguish between the positive and negative implications of government 
intervention in agriculture.

The symmetry of these criticisms, is I hope, readily apparent.   One of the 
problems, of course is that which is collectively referred to as a Ómarket 
economyÔ is a moving target.  Understanding of the way in which the 
market economy operates in the West has taken a great leap forward in the 
recent past. Economic theories which underpinned corporate strategy and 
public policy formulation for decades are being discarded{2}.  Economics is 
increasingly being recognised as an evolutionary science, and the comforting, 
mechanistic models which held out the hope that the future implications of 
current or planned actions could be accurately predicted are being 
discredited.  

These changes at the theoretical level have been reflected in a much more 
gradual evolution away from Ógrowth-orientedÔ objectives and toward 
Ódevelopment-orientedÔ objectives in the market economies at the level of 
private sector enterprises.  Governments too, are starting to experience 
pressure to follow suit.  The Russian economy is now facing a similar 
transition, but on a revolutionary, fast-track time scale.   (Ironically,  those 
multi-national NGOs which are completely immune from market economy 
influences are taking the leading role introducing the former Soviet Union to 
its mysteries.)  In order to establish a common understanding of the 
terminology and the implications of the new Óevolutionary economicsÔ for 
the current debate, I attach a summary for those who may be interested 
(Appendix 1:  Evolutionary Economics: the Theory of DevelopmentÔ) 
3.3 Organisation: 

One of the implications of this revolution in economic thinking in the West 
which is relevant to the current discussion involves the role of government.  
Increased understanding of the sensitivity and sophistication of the market 
mechanism goes a long way toward explaining why government intervention 
in a market economy frequently results in unanticipated responses from 
independent economic agents.  The insights of an evolutionary economics 
permit fuller appreciation of the negative implications of government 
intervention.  The scope for effective and desirable government intervention 
is being more narrowly defined as a consequence.  

Implicit in Peristroika was acknowledgement Óat the topÔ that fundamental 
changes were required in Soviet socialism.   The no less momentous changes 
in understanding of economic theory and practice in the West have taken 
place with much less fanfare than those associated with Peristroika in the 
former Soviet Union.  From a Russian perspective one possible explanation 
might be that these changes have not yet been acknowledged Óat the topÔ 
and adopted as official policy.  However, the lack of widespread publicity is 
due to the fact that a market oriented approach does not require official 
sanction: widespread adoption of a new perspective or Óa new way of doing 
somethingÔ by independent firms or individuals depends only on its ability 
to improve viability{3}.  As such the market mechanism itself automatically 
selects those new ideas and Ónew ways of doing thingsÔ which successfully 
aid the achievement of economic objectives.

Westerners often think of the Soviet system in terms of the  economic 
framework with which they are familiar. For example, from a western 
perspective, there is a superficial similarity between Russian agricultural 
enterprises in the post-Peristroika period and many of those in the West. 
There are tractors large and small, assorted implements for them to pull, 
combines harvesters and trucks in abundance, impressive arrays of barns 
and storage facilities, grain processing facilities, garages and the like.  It is 
this external similarity which leads western observers to seek answers for the 
apparent divergence in the effectiveness with which these assets are used in 
Russia and elsewhere in the  organisation of production.  

RussiaÒs agricultural institutions which the reform process must either work 
through or amend evolved in unique circumstances during the Soviet and 
preceding Tsarist period.  From a western perspective, the results are bizarre.  
As much of the impetus and funding for ÓreformÔ in the agricultural sector 
has come from the West, it is not therefore surprising that well-intentioned 
remedial assistance has focused on the large scale collective farming of land 
owned by the state - exactly those institutional features to which foreign 
observers have traditionally ascribed a causal role in the under-development 
of Russian agriculture.   Privatisation and decollectivisation hence tend to be 
given priority by non-Russians in the process of agrarian reform.
 
Privatisation and de-collectivisation were (unfortunately, in my view) closely 
associated during the early days of the reform process associated with 
Gaidar and the creation of AKKOR, the Association of Russian Peasants 
and Co-operatives.  The fermerski khozaistvo movement which resulted from 
these initiatives is an amalgam of bona fide commercially motivated 
entrepreneurs and subsistence oriented family farmers.  One of the main 
positive attributes of the fermerski khozaistvo movement is the elimination of 
the dichotomy between the ÓcollectiveÔ and the ÓprivateÔ sector which is an 
important psychological impediment to the effective development of the 
rural economy. 

At present the case as to whether the fermerski khozaistvo movement has 
been, or will be, a success depends heavily on the sample selected to bolster 
the ideological position of the observer. Whether or not these enterprises can 
compete on a level playing field with other organisational forms of 
agricultural enterprises will not be obvious until their tax holiday runs out 
next year. 

In the case of China, which is often (and again in my view, ill-advisedly) 
cited as role model for desirable reform in Russian agriculture, the sector 
was decollectivised but not privatised as a consequence of the household 
responsibility system reforms of 1980.  This policy was, like the Chinese 
Communist revolution itself, peasant motivated {4}.  In the Chinese case 
both the Revolution and the subsequent reforms appear in retrospect to 
have been relatively successful.  

These observations raise the question as to whether private, collective 
agriculture is in fact a viable Ómiddle groundÔ option which adequately 
reflects the role of historical and psychological factors in the Russian 
context.   This option has not,  so far as I am aware, received any serious 
consideration on the part of the two main protagonists in the debate over 
agrarian reform in Russia:  private ownership is usually anathema to one 
side and collective farming is often anathema to the other.   If there were 
sufficient support for such a middle ground position to enable both sides to 
save face and work towards a shared vision of the objectives of agrarian 
reform in Russia it would be a major step forward. 

Ultimately, however, the organisational form of agriculture which is most 
appropriate to the economic circumstances in which it is to operate should 
be allowed to dominate. It should be a consequence of agrarian reform, not 
a precondition.  For this to occur, agricultural enterprises of all types need 
the maximum possible latitude and support to change as quickly as possible 
from their current economically non-viable status to self-supporting entities 
which can make a substantial contribution to the national economy instead 
of continuing as a perennial and chronic drain on scarce state resources,  

3.4 Infrastructure

The legacy of the Soviet period in agriculture is, however, much  more 
pervasive than its  organisational structure.   Yet with organisational 
considerations an apparently obvious explanation of the current difficulties, 
there is a consequent a reluctance to ask the question ÓWhat should the 
infrastructure of Russian agriculture look like given the fact that it has 
evolved in a completely different manner to that in the west?Ô

The infrastructure with which post-Peristroika agriculture must work was 
installed during the Soviet period to meet criteria which were independent 
from and had little or nothing to do with the development of the agricultural 
economy.  In contrast to the situation in the west, it was not installed to 
increase the productivity, profitability, or effectiveness of the sector {5}.  
Consequently,  no matter how superficially suitable to a market oriented 
agriculture the infrastructure may look at first glance, it is in many respects 
inappropriate to the task.  For the benefit of those who may be interested, I 
have elaborated on this theme in Appendix II:  The Agro-Technical Legacy 
of Soviet SocialismÔ.

>From the perspective of agricultural economics and technical change the 
political economy of the Soviet period gave rise to a prevailing mode of 
agricultural production  in Russia which may be characterised as  intensive 
and underdeveloped.  The economic environment of the post-Peristroika 
period can sustain neither:  the terms of trade have shifted substantially 
against the agricultural sector, the sector no longer has a captive domestic 
market, and the state has reduced its support both in terms of subsidies and 
the manipulation of prices. 

Hence now that the Soviet style pricing regime has collapsed, agricultural 
enterprises find themselves in a classic Catch-22 situation: they have no 
alternative but to continue to attempt the high cost and intensive production 
practices of the Soviet period but cannot afford to do so.   Producer prices 
no longer cover the cost of the necessary inputs, specialists or specialised 
services ensuring that efforts along these lines will be unsuccessful.  Yet they 
have no choice because the know-how to shift to alternative, low cost 
practices, simply does not exist locally.   

Although there is a link between agricultural development and the intensity 
of agricultural production in the minds of many people, the linkage is not a 
direct one.  Intensity of production, in agriculture as elsewhere, is an 
absolute measure of the resources expended in production per unit of 
output.   The development of agriculture is a measure of the efficiency with 
which those resources are used.  It is therefore just as possible to have an 
extensive agricultural system which is highly developed as it is to have an 
intensive mode of agricultural production which is under developed.   The 
policy and technical assistance effort in Russia at the present time needs to 
facilitate a move from the latter to the former. 

The physical infrastructure of post-Soviet agriculture, while playing a 
significant role in explaining why the agricultural sector is incapable of 
responding quickly and in the dramatic fashion anticipated by some western 
observers to Ómagic bulletÔ initiatives like privatisation, does not provide 
the complete answer.   The psychological legacy of Peristroika in the rural 
economy is of considerable importance.  

In the Russian countryside, the appeal to altruism encapsulated in MarxÒs 
famous dictum ÓFrom each according to his abilities, to each according to 
his needs !Ô was successful in the countryside for a much greater period of 
time than in urban Russia.  Peristroika was widely accepted among cynical 
Muscovites as inevitable .  But in the majority of cases workers in the rural 
economy still believed that they were working toward a Ólight futureÔ 
(svetlaya bydyshi) when Peristroika dropped like a bombshell upon them. 

Demand for the traditional output of agricultural enterprises has collapse, 
and this collapse in demand is being communicated to the agricultural sector 
in a sharp relative decline in producer prices.  These deteriorating terms of 
trade are being exacerbated by diminished state financial support for the 
sector and by the fact that some deregulation of agricultural production has 
not so far been matched by a corresponding level of deregulation in the 
industrial sectors which provide inputs to, and process and distribute the 
output of, agriculture.   Although the agricultural sector remains heavily 
dependent on these quasi-monopolies, it has lost its own monopoly position 
as a supplier to the domestic market.  Growing season subsidies were further 
curtailed in 1995 as the Federation government attempted to curb inflation.  
To add insult to injury, the state has abrogated its traditional role of fiddling 
the prices of agricultural inputs and output to ensure that agricultural 
enterprises appeared profitable.  Insofar as the agricultural sector is 
concerned, ÓCatastroikaÔ is indeed a more appropriate term than 
ÓPeristroikaÔ. 


I was initially very puzzled by the almost total absence of co-operation 
among individuals or groups in the agricultural sector in the post-Peristroika 
period.  This puzzled me because immigrants from eastern Europe played a 
prominent role in the development of the agricultural economy of western 
Canada where I grew up.  There the high degree of co-operative effort and 
the widespread development of co-operative institutions established to 
address problems remarkably similar to those now faced by the agricultural 
sector in Russia is widely attributed to the positive influence of immigrants 
from eastern Europe. 

The marked aversion to co-operation and altruism in the agricultural sector 
is understandable in light of its current economic circumstances.  There is no 
economic
justification for closer community-wide collaboration when pressure 
towards an Óevery-man for himselfÔ  subsistence existence is so strong, when 
privatisation efforts designed to institutionalise the separation of the 
economic and social spheres are underway,  when the policy environment is 
so uncertain and when personal time horizons are exceptionally near-term.   
As the collective sector has collapsed, farm residents have been forced to 
devote the bulk of their energy to their own private plot production.  
Undoubtedly this preoccupation with private sector production has 
increased pilfering from the collective sector, contributing to the latterÒs 
downward spiral and exacerbating the breakdown in community cohesion. 

The psychological damage of Peristroika manifests itself in the negative 
repercussions of envy in the rural population.   Everyone seems content to be 
miserable as long as everyone is miserable to the same extent.  Those who 
rise above the norm risk being the victims of the reprisals to which rural 
residents are particularly vulnerable: arson, theft, and vandalism.  There is 
no spirit of friendly competition or Ókeeping up with JonesÒsÔ in the Russian 
countryside:  rural fairs and agricultural exhibitions which give considerable 
impetus to innovation and improvement in the rural economy elsewhere are 
conspicuous by their absence. 

4 The Role of Complementary Components In Agrarian Reform

4.1 Incentives

The main factors depriving agricultural producers of Russia of meaningful 
economic incentives are the erosion of demand and the tax system.  These 
are dealt with in this section.  However the technology base of agriculture 
and public policy apart from the tax system also exert an influence on the 
incentive structure of the rural economy, and these are discussed separately 
below. 

The fortunes of Russians have diverged considerably as a consequence of 
Peristroika: many families find themselves much better off in relative terms 
than they did during the Soviet period; many others have been economically 
disadvantaged by the post-Peristroika changes.  

Both dimensions of this divergence have negative implications for domestic 
agriculture: those who are better off have both rising expectations in terms 
of the quality and variety of food they eat and the financial means to gratify 
those expectations.  At present they are satisfying their requirements with 
imported foodstuffs.  Those who find themselves worse off are increasingly 
reliant on the personal production of private and dacha plots and the 
informal mechanisms of exchange which integrate these sources of supply 
into the economy.  Between these two extremes, the vast majority of 
Russians are now taking advantage of access to high quality imported food 
products to the extent that their circumstances allow.  This ranges from the 
occasional treat × a banana from street vendor or a visit to a western style 
restaurant × to regular purchases of imported products in local shops and 
kiosks. 

The clear message to domestic agricultural producers and food processors 
from the market place is that demand for agricultural output of the 
traditional mediocre quality is now very limited.  Availability of relatively 
large quantities of low quality produce (from agricultural enterprises, private 
plots, and private farms) relative to demand has depressed prices.  At the 
same time, any enterprise able to produce and deliver output which is of a 
quality level superior to the norm should be able to obtain a premium price.  

Russian agriculture clearly no longer enjoys a monopoly role supplying 
domestic demand, and the agricultural sector is slow to come to terms with 
the economic impact of this reality.  This should not be a surprise: after all, 
for as long as anyone can remember farm managers have been able to sell 
their entire surplus output at Ócost-plusÔ prices irrespective of quality 
considerations. 

Another major impediment to profitability on the part of agricultural 
enterprises is the fact that some deregulation of agricultural production has 
not so far been matched by a corresponding level of deregulation in the 
industrial sectors which provide inputs to, and process and distribute the 
output of, agriculture.  The agricultural sector remains heavily dependent on 
these quasi-monopolies, which still charge the high prices or pay the low 
prices (respectively) required to cover the cost of their inefficiencies. 
 
First of all, agricultural enterprises often fail to appreciate the extent to 
which the rules of the game have changed in the post-Peristroika period.  
Most continue to wait for a resumption of government subsidies.  Few 
appreciate the devastating effect of imports on the demand for the sectorÒs 
traditional products.

Production for profit is a necessary stimulus to the innovations which 
increase economic efficiency and thereby, contribute to development.  In the 
context of agriculture therefore, profit provides the necessary stimulus  to 
the innovations which reduce the cost of production and increase the quality 
and quantity of available food by a process of specialisation, rationalisation 
and geographical redistribution of production.  The implications of the 
inability of enterprises in centrally planned economies to innovate and 
experiment, considered by some to be their greatest weakness, is discussed in 
Appendix II. 

Traditionally of course, the obligation of agriculture in Russian society has 
been seen as the provision of cheap food, irrespective of its profitability.  
Ironically, of course, the unintended impact of such a policy is just the 
opposite: although the producer and wholesale prices may be low, the 
quality is also low and the cost to the state budget to get the food out of 
agricultural enterprises and to consumers is enormous.  Subsidies on 
purchase prices, subsidies in the form of soft credits  and the vast 
bureaucracies required to administer an artificial system of fixed prices all 
add to the hidden cost.  Low quality also gives rise to the premiums paid for 
imported products.  Insufficient production produces the necessity of 
imports.  Both adversely impact the balance of trade. 

Although the concept of profitability was rehabilitated somewhat during the 
latter part of the Soviet period, it remained a largely theoretical concept.  
Enterprise profitability was externally controlled as the supply of inputs to 
agriculture, the decisions regarding what to produce, and the purchase of 
output were largely in the hands of the state.  Material and equipment was 
sold cheaply to agriculture in order to create demand for the massive 
industrial output of which the country was justifiably proud.  Food was then 
purchased from agricultural enterprises for relatively high prices and sold 
more cheaply to the population, thereby keeping the rural economy running 
and urban consumers in orderly queues. 
 
One of the overriding considerations which is frequently overlooked in the 
discussion of incentives is the inability of a large proportion of the 
agricultural population to appreciate that profitability is now determined by 
the enterprise itself, and not by bureaucrats manipulating prices in 
GOSPLAN. 

Notwithstanding the sharp deterioration in its terms of trade, the 
agricultural sector remains the subject of a vast array of punitive taxes.  
Laws and decrees designed to mitigate these burdens are on the books, but 
largely ignored.  The prevailing attitude to the agricultural sector remains 
much as it was during the Soviet period: one way or another the urban 
industrial complex is going to confiscate any economic value generated in 
the rural economy.  In addition to the high absolute level of taxation, the 
complexity of the system and the uneven manner in which it is enforced 
compound the market disincentive to economic exertion (outside the private 
plot sector) inherent in the tax regime. 

The standard calculation undertaken by those currently contemplating 
spring planting runs as follows:  for each kernel of grain planted ten should 
be obtained at harvest.  One way or another, the state will claim eight.  One 
must be saved for next yearÒs seed.  The one remaining is the potential profit. 

There are considerable differences in tax burden according to the type of 
agricultural enterprise.   The tax system has, unfortunately,  been used as a 
carrot to encourage certain forms of organisational change.  This is 
counterproductive because it opens the methodology which has been granted 
privileged status to the valid criticism that it is benefiting from preferential 
treatment.  Such preferential treatment hinders efforts to argue the case for 
reform on its economic merits.  All agricultural enterprises should be treated 
equally under the tax laws.  An opportunity to level the playing field arises 
when the five year tax holiday awarded to fermerski khozaistvo enterprises 
expires next year.